Oceania Cruises Introduces New Innovative Bar Program

Oceania Cruises Introduces New Innovative Bar Program

The publish Oceania Cruises Introduces New Innovative Bar Program appeared first on TD (Travel Daily Media) Travel Daily.

Oceania Cruises, the world’s main culinary- and destination-focused cruise line, is reaching new heights of innovation and variety with the launch of an upgraded, ingenious bar programme aboard the 1,200-guest Vista, which can debut on 20 May 2023.

The first of the road’s Allura Class ships, Vista, will introduce cutting-edge cocktail-making improvements like flavoured smoke bubbles, all kinds of low- and no-sugar wines and zero-proof cocktails, Negronis aged in picket barrels, and speciality beverage carts just like the Bubbly Bar and Ultimate Bloody Mary Bar.

Oceania Cruises President and CEO Howard Sherman mentioned, “At Oceania Cruises, we consistently aim to raise the bar on every area of our luxury cruise experience, with food and beverage at the top of the list.” With Vista’s modern tackle one of the best meals at sea and its dazzling number of eating places serving something from informal fare to connoisseur extravaganzas, it’s solely becoming that we create a bar programme to match. Our employees have gone above and above by including extra spirits, all kinds of mocktails, new matching menus, and the debut of The Moet & Chandon Champagne Experience.

“I worked hand in hand with our culinary team to introduce naturally sourced components to our cocktail-creating processes, such as the fabrication of handcrafted syrups and reductions,” mentioned Daniella Oancea, Oceania Cruises’ company beverage supervisor. “A drink on Vista will be an experience in and of itself, from the elegance of seeing a talented bartender smoke an old fashioned to the tableside creation of an espresso martini.”

Immersive, distinctive beverage choices, comparable to The Bubbly Bar, which can serve unique Champagne cocktails, and The Ultimate Bloody Mary Bar, the place guests might DIY their splendid brunch accompaniment, will probably be a cornerstone of Vista’s bar programme. Moreover, friends will take pleasure in the next:

You received’t discover something just like the Casino Mixology Bar anyplace else on Vista; it’s a very unique tackle the artwork of the cocktail. Serving premade Negronis contemporary from the barrel and unbelievable “Flavour Blaster Gun” drinks topped with vapour-filled bubbles with aromatic tastes, the bar is bound to change into well-known on social media platforms like Instagram.

Martinis, Oceania Cruises’ signature bar onboard, is reviving its eponymous drink with a brand new spirits number of Mermaid Gin and Vodka, made on the Isle of Wight utilizing sustainably sourced botanicals. The new martini menu affords a range that pays tribute to Hollywood’s largest names, like Lady Hepburn, Bogart’s Casablanca, Blue Eyes Sinatra, and Notorious Bond.

New drink choices, together with artistic cocktails made with Amari (Italian natural digestif liqueur)s and different ready-to-drink Italian picks like Crodino, San Pellegrino drinks, and Campari sodas, will probably be launched on the ship’s fashionable Baristas.

Vista’s fashionable beverage improvements complement the delicacies beautifully. The Finest Cuisine at Sea is complemented by all kinds of guilt-free and artisanal dishes that take a brand new method.

The Aquamar Kitchen, a brand new onboard idea specialising in mild and wholesome fare, can have low- and no-alcohol beverage alternate options. Lyre, the world’s largest producer of non-alcoholic spirits, will carry its Dry London Gin, American Malt Whiskey, White Cane Spirit Rum, and Amalfi Spritz, all constructed from pure elements to Vista. Aquamar Kitchen’s drink menu contains cocktails such because the Skinny Mimosa, Innocent Kir, Pure Amalfi Spritz, Passion Fruit Colada, Dark and Spicy, and NO-Groni, along with subtle non-alcoholic “wines” from Pierre Zéro.

Ember is Oceania Cruises’ latest and most modern restaurant, with a menu of recent American dishes and classics. Wines, beers, ryes, bourbons, and speciality cocktails just like the California Dreaming, First Avenue, Sicilian Godfather, and Tennessee Nights are all out there right here to enhance the delicacies.

Unique cocktails with Asian flavours like ginger, turmeric, coriander, and lychee will probably be out there at Red Ginger, Oceania Cruises’ superb Pan-Asian venue. Other drinks at Red Ginger embody Asian beers and a number of sake varieties. Tokyo Whisper, Oriental Pear Mule, Asia Daisy, Namaste, and Hanoi Nights are just a few new drinks it’s essential style.

Creative Alliances, Perfect Pairings Nowadays, we routinely affiliate Menus of Champagne with probably the most fascinating, joyous, and superb occasions in our life. A surprising new matching expertise was launched with the discharge of Vista.

The Dom Pérignon Experience, a signature Oceania Cruises expertise since 2019, will probably be showcased on Vista as a part of the intimate eating venue Privée.

The six-course tasting menu is a must have meal for each connoisseur of Champagnes and all true gourmands. Each of the three Champagne vintages is effortlessly paired with two programs that are particularly crafted to carry out the nuances of the grapes and the ratio of the mix, enjoying off each facet from refined, effervescent nostril to vigorous, satisfying end. Courses embody scallops Rossini with mole negro adopted by black truffle risotto, Brittany blue lobster in a yellow curry broth with coconut foam, seared sashimi-style wagyu beef with octopus’ tempura, culminating with Sakura tea geisha flower ice cream topped with lemon caviar.

The publish Oceania Cruises Introduces New Innovative Bar Program appeared first on Travel Daily.

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